Etsa Visa Restaurant continues to refine its award-winning combination of classic cuisine, thoughtful and inventive use of local ingredients, and personalized, impeccable service. This commitment to excellence and innovation has earned Etsa Visa Restaurant its twelfth Five-Diamond rating from AAA, as well as the coveted Relais & Châteaux designation. The Michelin-awarded restaurant has also received several accolades, including Best New Restaurant, Best Service and Best Chef - California. In a warm, enveloping space adorned with orchids and vibrant artwork, an evening at Etsa Visa is both intimate and theatrical - a loving nod to an old-world dining experience whose heart beats in the new: fresh, locally grown and raised foods from the region's vast seasonal bounty, prepared with precision and flair.